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Rows of buffet trays under bright restaurant lighting.

Menu

Lunch and Dinner are served from a broad buffet menu in Gardena.

Buffet Menu Gardena

The buffet menu Gardena diners come for is built around range. ICHIBAN BUFFET serves Lunch and Dinner, so the selection fits a midday stop or a full evening meal. The spread covers more than 100 kinds of items, with a wide variety of seafood, sushi, salads, and fruits across the room. For a broader look at the restaurant itself, see the Gardena buffet home page.

The house dishes give the buffet its shape. Steamed live crabs, snow crab legs, Cajun seafood, and Traditional-flavored Chinese soup sit beside a large-scale teppanyaki grill. That grill handles seafood, vegetables, and rib eye steak, so the hot station stays part of the main draw rather than a separate corner. Guests can move from chilled plates to hot picks in one pass, then return for another round when a different section catches their eye. The Lunch and Dinner setup keeps the pace simple. Choose what looks best, balance a plate with seafood or greens, then add something from the grill before heading back to the table.

Rows of buffet trays under bright restaurant lighting.

Dishes

The buffet includes named dishes that anchor the lineup.

  • Steamed Vegetables and Fried Rice Buffet
    Steamed Vegetables and Fried Rice Buffet
  • Crab Legs
    Crab Legs
  • Teppanyaki
    Teppanyaki
  • Shrimp and Sushi
    Shrimp and Sushi
  • カニ
    カニ
  • Cannoli
    Cannoli
  • Dungeness Crab
    Dungeness Crab
  • Orange Chicken
    Orange Chicken
  • Fried Shrimp
    Fried Shrimp
  • Citrus Fruit
    Citrus Fruit
  • Chicken Wings
    Chicken Wings
  • Sushi Rolls with Salmon and Shrimp Noodles
    Sushi Rolls with Salmon and Shrimp Noodles
  • Food Plates
    Food Plates
  • Desserts and Salad Bar Toppings
    Desserts and Salad Bar Toppings
  • Fresh Fruit
    Fresh Fruit
  • お 寿司
    お 寿司
  • スープ
    スープ